Tuesday, February 21, 2012
2/21/12- Food Journal
Well...this has been an interesting day. After about 45 minutes sleep total last night from gagging on my own lung sputum to the point of wondering if I would die in my sleep, I went downstairs and stayed on the couch all night. I fought a fever all night and monitored that, made green tea, coughed so violently I thought my cranium was going to shoot off. When I realized no pain reliever was helping me, I decided to call the doc. Thank God I did, I got her last appt of the day and she gave me a plethora of meds because she didn't like what she was hearing symptom wise (even though the gurgling in my lungs was trying to make a liar out of me by going away) and ordered a chest x-ray. It was later confirmed I have pneumonia. I'm on light exercise (like basically walking around.) As I type, my fever is back and I'm getting ready to go to a shopping center to walk in the open air because it feels so good on my piping hot skin. Hopefully I can burn a few calories in the process. I won't overdo, I promise.
Now after that appetizing talk, let's eat!
Breakfast was Special K Blueberry and a banana with 1 tbsp of almond butter and 1/4 tbsp of honey.
Lunch was after my appointment and running around town getting scripts filled. Tuna fish "tacos", pink lady apple and apple dip, raw veggies w/ 1/2 tbsp of dip, fruit salad and today I was craving milk so bad so I had 10 oz of skim milk. Oops, how'd that serving of light Hershey's syrup get in there? :-)
The Mr was kind enough to make me dinner. I talked him through my cheese and onion enchiladas. He did a great job! A little heavy on the onions but I am trying to kill the creeping crud so this should help fo' sho! So we had 3 of those (mini corn tortillas), a serving of no salt blue tortilla chips and 2 tbsp's of TJ's chipotle hummus. Thanks Mr! I love you!
When we get back, I'll imbibe in a skinny cow.
Calories for the day, 1927. Burned 680 walking around the outdoor mall cooling myself off and buying stuff from Anthropologie! Hee hee
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Labels: What I Ate