Wednesday, July 20, 2011
I would sit there looking at my freezer full of fish, chicken, turkey, faux turkey, lean ground beef and just go...blank. I reverted to old favorites but was kind of tired of those. So yesterday I scoured some more food blogs to see if I could get an idea for today's menu. I ended up changing what I had planned for dinner last night and made an awesome chicken dish that I did myself. Apparently I just needed to look at other recipes to get my creative juices flowing and remember some ingredients I already had on hand. (Hello almond meal that I bought "just in case" but totally forgot about!)
How do you deal with food ruts? Suggest some of your favorite food blogs you follow of any genre or if you have a favorite quick recipe, feel free to share it in the comments or link it if it's online.
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